More threads by David Baxter PhD

Daniel E.

daniel@psychlinks.ca
Administrator

The health promises of boosting an important metabolic molecule may be clouded by its possible role in promoting cancer-cell growth....

Studies show that boosting NAD+ levels can extend life span in yeast, worms and mice. Animal research also indicates NAD+’s promise for improving several aspects of health. Raising levels of the molecule in old mice appears to rejuvenate mitochondria—the cell’s energy factories, which falter over time. Other mouse studies have demonstrated benefits such as improved cardiovascular function, enhanced muscle regeneration and better glucose metabolism with NAD+ supplementation...

Banking on such results, multiple companies currently sell dietary supplements containing NAD+ precursors such as nicotinamide riboside (NR) or nicotinamide mononucleotide (NMN). NR supplements, in particular, have attracted buzz for the scientific star power associated with two major suppliers, ChromaDex and Elysium Health. The companies’ research advisers hail from institutions such as Stanford, Harvard and Columbia University. Elysium’s scientific advisory board currently boasts eight Nobel laureates...

“I don’t know if taking NAD+ precursors makes existing tumors grow faster, but one implication of our work is that we don’t yet fully understand all of the consequences of enhancing NAD+ levels.”
 
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Daniel E.

daniel@psychlinks.ca
Administrator

In a 100-gram [3.5 ounce] serving, raw white mushrooms provide 93 kilojoules (22 kilocalories) of food energy and are an excellent source (> 19% of the Daily Value, DV) of the B vitamins, riboflavin, niacin, and pantothenic acid (table). Fresh mushrooms are also a good source (10–19% DV) of the dietary mineral phosphorus (table).

Agaricus bisporus, white raw [the most common type of mushroom at grocery stores]
Nutritional value per 100 g (3.5 oz)
Energy93 kJ (22 kcal)
Carbohydrates3.26 g
Sugars1.98 g
Dietary fiber1 g
Fat0.34 g
Protein3.09 g
VitaminsQuantity
%DV
Thiamine (B1)7%
0.081 mg
Riboflavin (B2)34%
0.402 mg
Niacin (B3)24%
3.607 mg
Pantothenic acid (B5)30%
1.497 mg
Vitamin B68%
0.104 mg
Folate (B9)4%
17 μg
Vitamin B122%
0.04 μg
Vitamin C3%
2.1 mg
Vitamin D1%
0.2 μg
MineralsQuantity
%DV
Iron4%
0.5 mg
Magnesium3%
9 mg
Phosphorus12%
86 mg
Potassium7%
318 mg
Sodium0%
3 mg
Zinc5%
0.52 mg
Other constituentsQuantity
Water92.45 g

Link to USDA Database entry
Units
†Percentages are roughly approximated using US recommendations for adults.
Source: USDA FoodData Central
 
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Daniel E.

daniel@psychlinks.ca
Administrator

Dietary calcium in general reduces the risk [of developing kidney stones] while supplemental calcium increases the risk.
 

Daniel E.

daniel@psychlinks.ca
Administrator

Red peppers pack the most nutrition, because they've been on the vine longest. Green peppers are harvested earlier, before they have a chance to turn yellow, orange, and then red. Compared to green bell peppers, the red ones have almost 11 times more beta-carotene and 1.5 times more vitamin C.
 

David Baxter PhD

Late Founder

Dietary calcium in general reduces the risk [of developing kidney stones] while supplemental calcium increases the risk.

That's fascinating that the dietary calcium and calcium supplements have opposite effects. I had never heard this before.
 

Daniel E.

daniel@psychlinks.ca
Administrator
Cancer Research UK is often refreshingly direct about supplements, many of which are discussed with the following conclusion:

"Many websites promote [this supplement]. But no reputable scientific cancer organisations support any of these claims."

Similarly from the American Cancer Society: "available scientific research does not support claims for the effectiveness of [this supplement] in preventing or curing cancer at this time."
 
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Daniel E.

daniel@psychlinks.ca
Administrator

Just one serving of turkey (two to three ounces) contains nearly 50% of your daily requirement of B6. You'll be getting other nutrients at the same time too, including zinc and selenium.

"Not just for Thanksgiving, consider adding turkey to your diet by way of a sandwich, on top of a salad, or turkey burgers and meatballs," Michalczyk suggests.

More on B6:


Fish, poultry, starchy vegetables, and most types of fruit can contain vitamin B6.

A 2014 study states that vitamin B6 may mimic the effects of hypertension medications such as diuretics, calcium-channel blockers, and central alpha agonists.

Vitamin B6 may also block angiotensin receptors and widen blood vessels.



Obtaining vitamin B6 through diet may help to reduce the risk of certain cancers, but using B6 supplements does not prevent cancer or reduce chemotherapy side effects. Vitamin B6 is necessary for many physiological processes in the human body.


The association of lower intakes vitamin B6 intake with increased risk of depression and anxiety was clearly supported by current study.
 
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Daniel E.

daniel@psychlinks.ca
Administrator

Results from clinical trials of milk thistle for liver diseases have been conflicting or haven’t been clinically meaningful. Some of the studies have been of poor quality, too.

Although some studies have shown positive results on milk thistle for people with chronic hepatitis C virus (HCV) infection, the overall research does not show a benefit.

A small number of studies have suggested that milk thistle extract might be beneficial for diabetes, but the conclusions about its effectiveness are not definite.

It’s not known whether milk thistle is helpful for other conditions.
 
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Daniel E.

daniel@psychlinks.ca
Administrator

“If you’re deficient in vitamin D, that does have an impact on your susceptibility to infection. I would not mind recommending, and I do it myself, taking vitamin D supplements.”

–Dr. Anthony Fauci, Director of National Institute of Allergy and Infectious Diseases



According to a study from the British Journal of Nutrition, an estimated 42 percent of American adults have insufficient vitamin D levels.
 

Daniel E.

daniel@psychlinks.ca
Administrator

"The damage or the concern here is that people may forgo recommended treatments and may instead pursue these kinds of natural remedies."
 

Daniel E.

daniel@psychlinks.ca
Administrator
“The fact that any person or institution, however well respected, praises or adopts something never constitutes proof of anything. It might merely illustrate that even well-educated people or powerful institutions can sometimes commit the silliest and most obvious of mistakes.”

“An uncritical scientist is a contradiction in terms: if you meet one, chances are that you have encountered a charlatan. By contrast, a critical clinician is a true rarity, in my experience. If you meet one, chances are that you have found a good and responsible doctor.”

― Edzard Ernst, A Scientist in Wonderland
 

Daniel E.

daniel@psychlinks.ca
Administrator

Vitamin D supplementation for five years, with or without omega 3 fatty acids, reduced autoimmune disease by 22%, while omega 3 fatty acid supplementation with or without vitamin D reduced the autoimmune disease rate by 15% (not statistically significant). Both treatment arms showed larger effects than the reference arm (vitamin D placebo and omega 3 fatty acid placebo).
 

Daniel E.

daniel@psychlinks.ca
Administrator

"There is definitely a connection between the food you eat and your mental health, but it isn's always clear-cut. While many studies link mental health conditions like depression to the foods we eat, these results aren't always consistent. Your mental health is also affected by things like your genes, lifestyle, and environment. The foods you eat won't cause or treat mental health conditions on their own, but they can be an important piece of the puzzle."
 

Daniel E.

daniel@psychlinks.ca
Administrator

Last but not least, water: it hydrates us and helps soothe inflammation in the body. For an anti-inflammatory upgrade, make tea. Green or black tea has flavonoids, which have anti-inflammatory properties. Brew it yourself to avoid any unwanted sugars from packaged versions.
 

Daniel E.

daniel@psychlinks.ca
Administrator
Medicinal mushrooms continue to be latest big supplement trend. As with most supplement trends, the claims are more hype than reality:


Used in traditional and alternative medicine for its supposed anti-cancer effects, Agaricus mushrooms have not been assessed by sufficient high-quality clinical research to define safety and biological properties upon consumption as a food, dietary supplement, or drug.[8]

Preliminary research indicates Agaricus products may have toxic effects on liver function marked by increased serum level of liver enzymes, especially in people with ovarian cancer,[8][9] and may cause allergic reactions.[8] The U.S. Food and Drug Administration has issued warning letters to companies marketing Agaricus supplement products with unproven health claims of providing benefits to the immune system.[10][11]


Cordyceps are used in traditional Chinese medicine,[9][10] but there is currently no scientific evidence that their use has any clinical effect on human diseases.


Although under laboratory and preliminary clinical research for many years, particularly for the possible biological effects of its polysaccharides, there are no completed, high-quality clinical studies for Grifola frondosa as of 2019.


As a glycoprotein mixture, PSK has been studied in clinical research in people with various cancers and immune deficiencies, but its efficacy remains inconclusive, as of 2021.[11][13][14][15]



Your Lion's Mane -All Natural Supplement, Antrodia Mushroom Powder, Maitake Mushroom Powder, Reishi Mushroom Powder, Cordyceps Mushroom Powder, and Cordyceps -All Natural Mushroom Dietary Supplement products are not generally recognized as safe and effective for the above-referenced uses and, therefore, the products are "new drugs" under section 201 (p) of the Act [21 U.S.C. § 321 (p)].

New drugs may not be legally introduced or delivered for introduction into interstate commerce without prior approval from FDA, as described in sections 301 (d) and 505(a) of the Act [21 U.S.C. §§ 331 (d), 355(a)]. FDA approves a new drug on the basis of scientific data and information demonstrating the drug is safe and effective....
 
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Daniel E.

daniel@psychlinks.ca
Administrator

Summary of results:

  • The strongest evidence was found for omega-3 supplements (a polyunsaturated fatty acid) as an add-on treatment for major depression - reducing symptoms of depression beyond the effects of antidepressants alone.

  • There was some evidence to suggest that omega-3 supplements may also have small benefits for ADHD.

  • There was emerging evidence for the amino acid N-acetylcysteine as a useful adjunctive treatment in mood disorders and schizophrenia.

  • Special types of folate supplements may be effective as add-on treatments for major depression and schizophrenia, however folic acid was ineffective.

  • There was no strong evidence for omega-3 for schizophrenia or other mental health conditions.

  • There is currently a lack of compelling evidence supporting the use of vitamins (such as E, C, or D) and minerals (zinc and magnesium) for any mental disorder.
 
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Daniel E.

daniel@psychlinks.ca
Administrator

You can supplement your diet every time you eat. And eating essential vitamins, minerals and all the other nutrients in their true form will ensure you get the most benefit.

“The most helpful thing you can do is think about your diet in a little bit of a different way,” says Gale. “Be aware of what your diet looks like most of the time, and know what gaps there might be.”

Omega 3 oils. These healthy fats are found in oily fish like salmon and in seeds like flaxseeds. Omega 3 oils contain two valuable fatty acids: Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Studies have shown that EPA and DHA can reduce your risk of cancer and other diseases. They promote brain health and produce compounds in your body that fight inflammation in your cells.

"There are many people who are deficient in vitamin D, especially those who live in the far northeast like I do where the climate and the level of sunshine affect vitamin D levels," says Naidoo. Outside of vitamin D fortified foods like milk, it can be difficult to get enough of the vitamin, so she recommends supplements due to their relationship to mood and anxiety disorders. "We're not exactly sure how it works, but it adjusts brain chemistry," she says. "It may increase certain neurotransmitters like dopamine."

Vitamin D supplementation for five years, with or without omega 3 fatty acids, reduced autoimmune disease by 22%, while omega 3 fatty acid supplementation with or without vitamin D reduced the autoimmune disease rate by 15% (not statistically significant). Both treatment arms showed larger effects than the reference arm (vitamin D placebo and omega 3 fatty acid placebo).

Similarly, more props for Vitamin D and omega-3s:


"A new report in the Frontiers of Aging journal reveals a combination of three things—exercise, omega-3 supplements, and vitamin D—could lower your probability of developing aggressive cancers by as much as 61%."

Regarding exercise:


“We do know that being a healthy weight and that exercising can halve your risk of most common cancers. However, there is no evidence to say that mushrooms will reduce your risk or eating soy will reduce your risk of getting cancer.”
 
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Daniel E.

daniel@psychlinks.ca
Administrator

Cordyceps are used in traditional Chinese medicine,[9][10] but there is currently no scientific evidence that their use has any clinical effect on human diseases.


A new industry-academic partnership between the University of Oxford and biopharmaceutical company NuCana as found that chemotherapy drug NUC-7738, derived from a Himalayan fungus, has 40 times greater potency for killing cancer cells than its parent compound...

The naturally-occurring nucleoside analogue known as Cordycepin (a.k.a 3’-deoxyadenosine) is found in the Himalayan fungus Cordyceps sinensis and has been used in traditional Chinese medicine for hundreds of years to treat cancers and other inflammatory diseases. However, it breaks down quickly in the blood stream, so a minimal amount of cancer-destroying drug is delivered to the tumour. In order to improve its potency and clinically assess its applications as a cancer drug, biopharmaceutical company NuCana has developed Cordycepin into a clinical therapy, using their novel ProTide technology, to create a chemotherapy drug with dramatically improved efficacy.
 

Daniel E.

daniel@psychlinks.ca
Administrator
  • Special types of folate supplements may be effective as add-on treatments for major depression and schizophrenia, however folic acid was ineffective.

More reasons to get enough folate:


Folate, along with other B vitamins, helps break down homocysteine, an amino acid that may damage the inner walls of arteries. Such damage can boost the risk of a stroke or heart attack.

"A dietary pattern characterized by low fruit consumption and folate deficiency is associated with LINE-1 hypomethylation and with cancer risk."
 
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